The latest addition to our pantru, a comforting barley soup OR stew base perfect for the onset of cold winter weather. Probably for a limited time and available in small quantities only!
Ingredients: Pearl barley, Dehydrated sliced carrots, Dehydrated sliced celery, Onion flakes, Parsley, Garlic salt, Vegetable broth, Oregano
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Barley's stew
Simmered version: In a pan with oil sauté the meat (cubes of beef, chicken or meat substitute) over high heat. Then follow the next steps.
about 1 cup of protein for the mini and 3 cups for the family
Soup version: Add the water and add the contents of the sachet then cook over medium-low heat (light simmer) for 30 to 40 minutes or until the barley is completely cooked. Salt and pepper as needed to taste.
3 cups of water (750 ml) for the mini
9 cups of water (2.25 liters) for the family